Witniks (Non-alcoholic Witbier) – The Good Beer
The Good Beer
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Witniks (non-alcoholic Witbier) – The Good Beer
Fris, zacht en duurzaam genieten: Witniks is hét alcoholarme witbier voor wie zoekt naar verfrissing met impact. Gebrouwen met sinaasappelschil en koriander, biedt Witniks alles wat je verwacht van een klassiek witbier: een zachte body, frisse citrusaccenten en een lichte kruidigheid. Licht in alcohol, maar groots in karakter én in goed doen: met elke Witniks doneer je 100 liter schoon drinkwater aan Afrika.- Stijl: Alcoholarm Witbier
- ABV: 0,5% | 33cl blik
- Smaak: Fris, citrus, lichte koriander, zacht en dorstlessend
- Mondgevoel: Licht, romig en verfrissend
- Duurzaam: 100 liter schoon drinkwater per blik
- 🥗 Heerlijk bij lichte gerechten, salades of sushi
- 🐟 Perfect bij witvis of garnalen
- 🍋 Combineert goed met citrustoetsen of Aziatische smaken
- Serveertip: Schenk in een tulp- of witbierglas bij 4–6°C voor ultieme frisheid.
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Frequently asked questions
How can I select the best beers if I am new to the world of craft beers?
Start with styles that are easy to like, such as a blond, a pilsner, a wheat beer or a fresh pale ale, and discover step by step what you enjoy: fruity, hoppy, dark or sour. Our Beer Match helps you find beers that fit your taste, and every beer page shows the style, flavor and alcohol percentage.
What happens if I am not home during delivery?
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How long can I store specialty beers after receiving them?
Most beers are at their best before the best-before date on the can or bottle. Hoppy beers such as IPAs and NEIPAs taste best fresh, so drink them within a few weeks. Strong, dark or barrel-aged beers can often be kept longer. Store your beers upright, cool and dark.
Does My Dear Beer also offer business services or gift options?
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What is your policy regarding damaged products or if a beer does not meet my expectations?
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How can I get the most out of a beer tasting at home?
Chill the beers to the right temperature (lighter beers colder, strong and dark beers a bit warmer), use a clean glass and taste from light to heavy: pilsner and blond first, stouts and barley wines last. Take a sip of water in between and write down what you taste.
